Quick but tastey spaghetti

• 1/2 packages angel hair pasta
• 1 jar of favorite tomatoe,garlic,onion pasta sauce.
• 1/2 large white onion
• 1 Roma tomatoe
• 1 tsp minced garlic
• 1 tsp salt
• 1 tsp black pepper
• 1 cup Colby jack shredded cheese
• 2 tbsp Heinz 57 steak sauce
• 2 tbsp butter
• 1 tbsp oil
• 1 lb ground beef
• 1 favorite frozen garlic bread

1. Preheat oven for garlic bread normally 450.
2. Cook as directed
3. Fill large pot with water and turn on high heat.
4. Add 1 tablespoon oil.
5. Once boiling add angel hair pasta and boil 15 minutes or untill done
6. Open jar and put into saucepan on simmer
7. Cup up onion and tomato.
8. Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan.
9. Mix and cook for 15 minutes untill no pink.
10. Drain then add mixture to pasta sauce
11. Once noodles are done drain and return to pot.
12. Add 2 tablespoons of butter to noodles and stir
13. Add pasta sauce mixture to noodles then top with cheese.
14. Serve with garlic bread and eat up!
15. !

angel hair pasta, favorite tomatoe, white onion, garlic, salt, black pepper, colby jack shredded cheese, steak sauce, butter, oil, ground beef, garlic

Taken from cookpad.com/us/recipes/368540-quick-but-tastey-spaghetti (may not work)