Buffalo Meatloaf

• 1 (1 ounce) envelope Lipton Recipe Secrets onion soup mix (not sure on the amount in envelope)
• 2 lbs extra lean ground beef
• 1 12 cups breadcrumbs
• 12 cup chopped celery
• 2 eggs
• 13 cup water
• 13 cup fat free blue cheese dressing
• 14 cup franks hot pepper sauce

1. Preheat oven to 350 degrees.
2. In a large bowl, combine all ingredients.
3. In 13X9 baking dish, shape into loaf.
4. Bake uncovered 1 hour or until done.
5. Let stand 10 minutes before serving.

recipe secrets onion soup mix, extra lean ground beef, breadcrumbs, celery, eggs, water, blue cheese dressing, pepper sauce

Taken from www.food.com/recipe/buffalo-meatloaf-203202 (may not work)