Cheese and ham strata

• 5 cup cubed bread
• 2 cup cubed fully cooked ham
• 1/4 cup chopped green pepper
• 1/2 cup chopped onion
• 2 cup shredded cheddar cheese
• 1 cup shredded pepper jack cheese
• 1 can condensed cream of chicken soup, undiluted
• 3/4 cup milk
• 4 eggs
• 1/2 cup mayonaise
• 3/4 tsp pepper
• 1 dash of cayenne pepper
• 1 dash of garlic powder
• 2 tbsp minced fresh parsley

1. Preheat oven to 350
2. Place cut up/ cubed bread in a greased baking dish.
3. Top with cooked ham, sauted green pepper and onion.
4. Sprinkle with cheeses
5. In a large bowl, combine soup and milk.
6. Stir in the eggs, mayonnaise, pepper, cayenne, garlic and most of the parsley.
7. Pour over cheeses
8. Bake uncovered for 40-45 minutes, or until a knife inserted near the center comes out clean.
9. Sprinkle with remaining parsley.
10. Let stand for 5 minutes before serving.
11. *Note* - Reduced fat or fat free mayonnaise is not recommended for this recipe.

bread, green pepper, onion, cheddar cheese, pepper, condensed cream, milk, eggs, mayonaise, pepper, cayenne pepper, garlic, parsley

Taken from cookpad.com/us/recipes/361602-cheese-and-ham-strata (may not work)