Sweet-and-Spicy Chicken Stir-Fry

• 1 lb. boneless skinless chicken breasts, cut into 1-inch pieces
• 1 Tbsp. oil
• 3 cups chopped mixed fresh vegetables (red and green peppers, baby carrots, mushrooms, snow peas) King Sooper's 1 lb For $0.99 thru 02/09
• 1 clove garlic, minced
• 1/4 cup KRAFT Classic CATALINA Dressing
• 2 Tbsp. hoisin sauce
• 1/4 tsp. crushed red pepper
• 2 cups hot cooked long-grain white rice

1. Cook and stir chicken in hot oil in large skillet on high heat 3 min.
2. Add vegetables and garlic; cook and stir 5 to 6 min.
3. or until chicken is lightly browned.
4. Stir in all remaining ingredients except rice; cook 2 min.
5. or until chicken is done and vegetables are crisp-tender, stirring occasionally.
6. Serve over rice.

boneless skinless chicken breasts, oil, vegetables, clove garlic, dressing, hoisin sauce, red pepper, white rice

Taken from www.kraftrecipes.com/recipes/sweet-spicy-chicken-stir-fry-104786.aspx (may not work)