Bacon Biscuit Wreath Recipe

• 1 jar (5 ounce.) sharp American cheese spread
• 3 Tbsp. Butter-flavored shortening
• 1 x Tube (12 ounce.) flaky biscuits
• 4 x Bacon strips, cooked and crumbled
• 2 Tbsp. Chopped fresh parsley

1. In a small saucepan, heat the cheese spread and shortening; stir till blended.
2. Pour into a well-greased 6 c. oven-proof ring mold or possibly 9 inch fluted tube pan.
3. Cut each biscuit into quarters and place over cheese mix.
4. Bake at 400F for 12-14 min or possibly till golden.
5. Immediately invert pan onto a serving platter and remove.
6. Sprinkle with bacon and parsley.
7. Serve hot.
8. Yield: 10 servings.

butter, flaky biscuits, bacon, parsley

Taken from cookeatshare.com/recipes/bacon-biscuit-wreath-73242 (may not work)