apple Pie
- 12 gallon unfilterd apple juice (its cloudy) or 12 gallon apple cider
- 12 cup raw honey
- 6 -12 whole cloves
- 750 ml Everclear alcohol (alcohol)
- ground cinnamon, to taste
- 1 cheesecloth
- mix ingredence together except everclear and pour in to a ceramic jug that light will not penetrate close with cork or lid put jug in a cool dark place for 1 month (you can put it in your refrigerator if you would like).
- after 1 month shake up mixture and strain with cloth add everclear and serve cold.
apple juice, honey, cloves, ground cinnamon, cheesecloth
Taken from www.food.com/recipe/apple-pie-124853 (may not work)