Mini Apple Banana Walnut Bread Muffins

• 2 cup apples (peeled, diced, and spritzed with lemon )
• 4 medium over ripe bananas
• 1 cup granulated sugar
• 2 large eggs
• 3 tbsp melted, cooled butter
• 3 tbsp soured milk
• 1/2 tbsp vanilla extract
• 2 cup all purpose flour
• 1/2 tsp baking powder
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 2 dash ground ginger
• 1/2 cup chopped walnut
• 1/4 cup apple (diced, peeled and spritzed with lemon juice)
• 2 1/2 tbsp granulated sugar
• 1/2 tbsp ground cinnamon
• 1/4 cup chopped walnuts

1. Preheat oven to 350F
2. Muffins:
3. In a large bowl wisk together flour, baking soda, baking powder, nutmeg, cinnamon and ginger.
4. Set aside.
5. In a medium bowl mash banana with sugar and butter.
6. Wisk in egg, vanilla and milk.
7. Add wet to dry just until incorporated.
8. Do not overmix.
9. Fold in apples and walnuts.
10. Spray 48 mini muffin cups with nonstick spray.
11. Inside and on top.
12. Fill muffin cups to the rim with batter.
13. Topping: in a small bowl combine sugar and cinnamon.
14. Wisk with fork.
15. Place 3 or so pieces diced apple on top of each muffin.
16. Sprinkle on a bit of walnut.
17. Sprinkle cinnamon sugar mix over entire muffin top.
18. Bake in oven for 12-14 minutes or until toothpick comes out clean.
19. Let stand 5 minutes then transfer to wire rack for cooling.
20. Serve and enjoy!
21. :)
22. These are great with a cream cheese drizzle or a sweet cream cheese dip.
23. Makes about 48 mini muffins

apples, bananas, sugar, eggs, butter, milk, vanilla, flour, baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger, chopped walnut, apple, sugar, ground cinnamon, walnuts

Taken from cookpad.com/us/recipes/355075-mini-apple-banana-walnut-bread-muffins (may not work)