Cheeseburger Skillet (Using Soup or Sauce Mix)
- 14 cup non-fat powdered milk
- 18 cup cornstarch
- 116 cup instant chicken bouillon
- 14 tablespoon dried onion flakes
- 14 teaspoon italian seasoning
- 1 lb ground beef or 1 lb ground turkey
- 2 cups water
- 1 12 cups uncooked macaroni
- 16 ounces chopped tomatoes
- 12 cup cheese, grated
- Combine mix ingredients and measure out 1/3 cup (or use 1/3 cup recipe #243518).
- Set aside.
- Brown meat and drain off fat.
- Add water, uncooked macaroni, tomatoes, and 1/3 cup mix.
- Simmer cover for 20 minutes or until macaroni is tender.
- Remove from heat, add cheese.
nonfat powdered milk, cornstarch, onion flakes, italian seasoning, ground beef, water, macaroni, tomatoes, cheese
Taken from www.food.com/recipe/cheeseburger-skillet-using-soup-or-sauce-mix-243870 (may not work)