Middle Eastern Yogurt Coolers

• 6 cups plain whole-milk yogurt
• 3 cups water
• Salt
• Ice
• 8 mint sprigs, for garnish

1. In a pitcher, whisk the yogurt with the water and season lightly with salt.
2. Fill tall glasses with ice.
3. Pour in the yogurt drink, garnish with the mint sprigs and serve.

milk, water, salt, mint sprigs

Taken from www.foodandwine.com/recipes/middle-eastern-yogurt-coolers (may not work)