Mexican Avocado Dip

• 6 -8 avocados
• 1 medium onion, finely chopped
• 12 head lettuce, shredded
• 1 -2 tomatoes, finely chopped
• 1 (7 ounce) can green chili salsa
• 1 dash garlic salt
• 12 cup cheddar cheese, grated
• taco chips

1. Peel and mash avocados on a large platter.
2. Add onion,tomato,lettuce and chili salsa-mixing well after adding each item.
3. Add dash of garlic salt.
4. Garnish wih Cheddar cheese over the top.
5. Serve with taco chips.
6. NOTE- To prevent discoloration,place the avocado seeds in adocado dip until ready to serve -- then remove seeds.

avocados, onion, head lettuce, tomatoes, green chili salsa, garlic salt, cheddar cheese, taco chips

Taken from www.food.com/recipe/mexican-avocado-dip-250938 (may not work)