Roast Apple Pork

• 4 lbs pork roast
• 2 tablespoons flour
• 1 34 teaspoons salt
• 1 teaspoon dry mustard
• 12 teaspoon sugar
• 14 teaspoon black pepper
• 14 teaspoon sage
• 1 12 cups applesauce
• 12 cup brown sugar

1. Preheat ove to 325 degrees.
2. Combine ingredients for seasoning.
3. Rub over roast
4. Cover and let stand 30 minutes.
5. Bake fat side up uncovered for1 hour.
6. Mix appesauce and brown sugar, spread over roast.
7. Roast another hour.
8. Let stand 15 minutes before slicing.

pork roast, flour, salt, mustard, sugar, black pepper, sage, applesauce, brown sugar

Taken from www.food.com/recipe/roast-apple-pork-286845 (may not work)