Toasts with fresh figs, goat cheese, and pomegranate molasses Recipe lindalloyd

• Baguette, plain
• Fresh figs, sliced. 1/2 per appetizer desired.
• soft goat cheese
• pomegranate molasses

1. Cut slices of baguette.
2. Toast slices in toaster oven, alternatively, bake in 350 degree oven to dry out, flipping over once if baking on cookie sheet.
3. Spread with goat cheese.
4. Arrange fig slices on goat cheese.
5. Drizzle with pomegranate molasses.

fresh figs, goat cheese, pomegranate molasses

Taken from www.chowhound.com/recipes/toasts-fresh-figs-goat-cheese-pomegranate-molasses-27633 (may not work)