Lori's Joe's

• 1 lb ground beef
• 14 cup onion (minced)
• 2 cups cabbage (shredded)
• 1 cup ketchup
• 1 12 teaspoons mustard
• 1 teaspoon salt
• 12 teaspoon fresh cracked pepper
• bread (toasted) or bun (toasted)

1. Brown beef.
2. Add onion and cabbage.
3. Saute 3-4 minutes or until just wilted.
4. Stir in the ketchup, mustard, salt and pepper.
5. Heat through.
6. Serve on bread or buns.

ground beef, onion, cabbage, ketchup, mustard, salt, fresh cracked pepper, bread

Taken from www.food.com/recipe/loris-joes-163202 (may not work)