Artichokes ala Leah

• 4 artichokes
• 1 cup apple cider vinegar
• 1 cup melted butter
• 1 cup lemon juice
• 4 clove garlic
• 2 tsp ground fenugreek

1. cut artichokes in half-lengthwise
2. cut out the choke (spiney part)
3. In large pot, cover artichokes with water.
4. Add vinegar
5. boil for 40 minutes
6. For marinade: combine all ingredients
7. place streamed artichokes in any marinating container.
8. I often just use a ziploc bag.
9. Pour marinade over artichokes
10. marinate overnight
11. Grill artichokes with the flat side facing down-preferably on a bbq.

artichokes, apple cider vinegar, butter, lemon juice, clove garlic, ground fenugreek

Taken from cookpad.com/us/recipes/333959-artichokes-ala-leah (may not work)