Santa's Sleigh

• 3 sticks gum
• 1 graham crackers
• 2
• ready-to-spread vanilla frosting
• 2
• 1 bear-shaped graham snacks

1. Cut 1 stick of gum in half lengthwise to form 2 sleigh runners; curl ends around pencil for front of runners.
2. Cut graham in half along perforation.
3. Cut one piece to 2-1/4-inch length and other piece to 1-1/4-inch length.
4. Cut gummi candies in half.
5. Attach halved candies, cut sides down, to runners with frosting.
6. Attach longer graham piece on top of candies for sleigh base.
7. Attach smaller graham piece at back end of sleigh base with frosting.
8. Attach roll candies as shown.
9. Decorate with frosting.
10. Cut remaining gum sticks into pieces for "packages;" decorate with icing for ribbons and bows.
11. Let dry.
12. Arrange packages and graham snack in sleigh.

crackers, readytospread, snacks

Taken from www.kraftrecipes.com/recipes/santas-sleigh-56867.aspx (may not work)