Atkins Sesame-Tofu Dip
- 8 ounces silken tofu
- 2 tablespoons lemon juice
- 1 tablespoon sesame oil
- 12 packet sugar substitute
- 12 teaspoon salt
- 14 cup canola oil
- 1.
- In a food processor, blend tofu, lemon juice, sesame oil, sugar substitute and salt until smooth.
- With processor on, slowly add canola oil in a steady stream until incorporated.
- Mixture should have consistency of thick mayonnaise.
silken, lemon juice, sesame oil, sugar substitute, salt, canola oil
Taken from www.food.com/recipe/atkins-sesame-tofu-dip-67901 (may not work)