Barbecued Burgers

• 1 lb. lean ground beef
• 1/2 cup KRAFT Chargrilled Burger Barbecue Sauce, divided
• 1/2 cup dry bread crumbs
• 1 egg
• 4 KRAFT Singles Target 2 For $5.00 thru 02/06
• 4 hamburger buns, split

1. Heat broiler.
2. Mix meat, 2 Tbsp.
3. barbecue sauce, bread crumbs and egg just until blended; shape into 4 (1/2-inch-thick) patties.
4. Place on rack of broiler pan.
5. Broil, 6 inches from heat, 4 min.
6. on each side.
7. Brush with half the remaining barbecue sauce; broil 1 to 2 min.
8. or until burgers are done (160F), turning and brushing occasionally with remaining barbecue sauce.
9. Top with Singles; broil 1 min.
10. or until melted.
11. Serve in buns.

lean ground beef, barbecue sauce, bread crumbs, egg, singles target, buns

Taken from www.kraftrecipes.com/recipes/barbecued-burgers-55800.aspx (may not work)