Quick Beef and Broccoli

• 2 lbs beef, for fajitas
• 34 cup water
• 5 12 tablespoons soy sauce
• 1 (8 ounce) can sliced water chestnuts
• 1 lb broccoli floret
• 2 (1 ounce) packages maggi seasoning, taste of asia beef and broccoli seasoning blend
• 1 large onion, chopped
• 2 tablespoons canola oil

1. Brown beef in skillet.
2. Remove.
3. Whisk together water, soy sauce and seasoning mix.
4. Set aside.
5. Saute all veggies in oil for 3 minutes.
6. Add beef and liquid to pan.
7. Stir frequently-cook until liquid thickens up to desired consistency.
8. Serve over rice.

beef, water, soy sauce, water chestnuts, broccoli floret, maggi seasoning, onion, canola oil

Taken from www.food.com/recipe/quick-beef-and-broccoli-194746 (may not work)