Gumdrop Cookies

• 1 cup butter, softened
• 1 cup powdered sugar
• 1 egg
• 1 teaspoon vanilla extract
• 2 14 cups flour
• 2 cups gumdrops, cut-up

1. Cream butter with powdered sugar.
2. Blend in the egg and vanilla.
3. Add the flour and gumdrops.
4. Chill for 1 hour in bowl.
5. Divide into thirds-shape into 3 10-inch rolls.
6. Wrap each roll in wax paper.
7. Chill for 3 hours.
8. Cut into 1/8-inch slices.
9. Put slices onto ungreased cookie sheet.
10. Bake 15-20 minutes at 325 degrees.

butter, powdered sugar, egg, vanilla, flour, gumdrops

Taken from www.food.com/recipe/gumdrop-cookies-43125 (may not work)