McDonald's Candied Walnut & Fruit Salad by Todd Wilbur
- 1 teaspoon peanut oil
- 1 teaspoon honey
- 2 tablespoons white sugar
- 12 teaspoon vanilla
- 18 teaspoon salt
- 34 cup walnuts, coarsely chopped
- 2 green apples, cored, cut into 14 slices (Granny Smith)
- 2 small red apples, cored, cut into 14 slices (Gala)
- 40 red seedless grapes
- 34 cup low-fat vanilla yogurt
- 2 tablespoons lemon juice
- Immediately after slicing apples, dip the slices into lemon juice to keep from browning.
- Set aside.
- To Make Candied Walnuts:.
- Combine peanut oil, honey, sugar, vanilla and salt in a medium skillet over medium heat.
- When the mixture begins to bubble, add the walnuts and stir constantly until the walnuts begin to caramalize(they may start smoking too).
- Quickly turn off the heat and keep stirring so they don't burn.
- After stirring for a minute or so, pour the walnuts onto a plate.
- Toss the nuts so they won't stick together.
- When the nuts have cooled, you may start building your salad.
- Mix 7 slices of red apple, 7 slices of green apple, 10 grapes, 3 tbls.
- of yogurt and 3 tbls.
- of candied walnuts, stir and serve.
- Enjoy!
peanut oil, honey, white sugar, vanilla, salt, walnuts, green apples, red apples, grapes, lowfat vanilla yogurt, lemon juice
Taken from www.food.com/recipe/mcdonalds-candied-walnut-fruit-salad-by-todd-wilbur-153044 (may not work)