Onion Party Dip

  1. Stir the seasonings together in a small bowl.
  2. Put the mayonnaise and sour cream into a larger bowl.
  3. Stir in the seasonings and mix until completely combined.
  4. Refrigerate at least 2 hours.
  5. Serve with chips, veggies, or pretzels.
  6. This recipe makes two cups of dip.
  7. I usually make the spice mix and use only 1/2 cup mayonnaise and 1/2 cup sour cream with half of the spice mix and save the other half for another time.
  8. Enjoy!

chives, onions, garlic, parsley, granulated beef bouillon, onion powder, mayonnaise, sour cream

Taken from tastykitchen.com/recipes/appetizers-and-snacks/onion-party-dip/ (may not work)

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