Classic Bacon Cheeseburgers

• 4 ground beef patties (4 oz. each)
• 4 KRAFT DELI DELUXE Process American Cheese Slices
• 8 slices OSCAR MAYER Fully Cooked Bacon, cut crosswise in half
• 4 hamburger buns, split

1. Heat broiler.
2. Broil patties, 4 to 6 inches from heat, 7 to 9 min.
3. on each side or until done (160F).
4. Top each patty with 1 cheese slice and 4 bacon pieces; broil 1 min.
5. or until cheese is melted.
6. Fill buns with cheeseburgers.

ground beef patties, deli deluxe, bacon, buns

Taken from www.kraftrecipes.com/recipes/-36655.aspx (may not work)