Sweet Icing - Sugar Free

• 1 cup Splenda granular, whipped with
• 2 12 tablespoons cornstarch, until mixture is very fine
• 6 tablespoons butter or 6 tablespoons margarine, softened
• 1 teaspoon vanilla extract
• 1 -2 tablespoon milk, to achieve desired consistency

1. Stir all ingredients together, adding milk in small amounts until icing is the desired drizzling consistency.
2. With a teaspoon, drizzle ribbons of icing over tops of cookies.

splenda, cornstarch, butter, vanilla, milk

Taken from www.food.com/recipe/sweet-icing-sugar-free-323639 (may not work)