Korean Marinated Flank Steak Recipe

  1. Mix all ingredients.
  2. Marinate steak overnight, turning once or twice.
  3. Barbecue or broil steak until desired doneness.
  4. Thinly slice steak on diagonal.

soy sauce, vegetable oil, sesame oil, green onions, garlic, coarse black pepper, sesame seeds

Taken from cookeatshare.com/recipes/korean-marinated-flank-steak-1431 (may not work)

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