Lime Cream Cheese Frosting

  1. BEAT the PHILLY and sugar with an electric beater until smooth.
  2. Add the milk powder and beat again until smooth.
  3. Stir through the lime rind.
  4. Chill.
  5. Use as required.

philadelphia cream cheese, icing sugar, full cream milk, lime

Taken from www.kraftrecipes.com/recipes/lime-cream-cheese-frosting-128002.aspx (may not work)

Another recipe

Switch theme