Wonton Pizza
- 20 -25 wonton wrappers
- 12 cup mushroom
- 14 cup barbecue sauce
- 3 tablespoons black olives
- 12 cup green pepper
- 14 cup broccoli
- 14 cup marinara sauce
- 14 cup red onion
- 1 cup soy mozzarella cheese
- 2 tablespoons Earth Balance whipped spread
- 5 14 ounces Morningstar Farms veggie bacon strips
- Cook Bacon make it crispy.
- Put mushrooms, broccoli, green pepper, red onion and olives in a food processor and mince it up a bit.Put Wontons on aluminum foil on a baking sheet if you have one.
- With a brush; brush on the buttery spread on every wonton.
- Then with a separate brush I alternated putting marinara on one wonton then BBQ sauce on another.
- Then, Chop the bacon you made into thick squares and place those down on the wonton wrappers.Following that add the mozzarella then top with the vegetables you chopped up then add a little more cheese on top (or dont put any cheese on top I alternated with that also).
- Then put the mini Pizzas in the oven on 350 for about 15-20 minutes or until crispy.
- Let rest for a bit then enjoy.
wonton wrappers, mushroom, barbecue sauce, black olives, green pepper, broccoli, marinara sauce, red onion, soy mozzarella cheese, bacon strips
Taken from www.food.com/recipe/wonton-pizza-468590 (may not work)