Ham Loaf

• 1 lb (.5 kg). ground pork
• 2 lbs (.9 kg). ground ham
• 1 cup (225 ml) bread crumbs
• 1 egg
• 1/4 tsp (1 ml). pepper
• 3/4 cup (175 ml) milk
• 1/4 cup (60 ml) catsup
• 3/4 cup (175 ml) brown sugar
• 1/2 cup (125 ml) water
• 1 tsp (5 ml). dry mustard
• 1/2 cup (125 ml) vinegar

1. Preheat oven to 350 degrees (175 C.).
2. Combine loaf ingredients.
3. Put into loaf pan.
4. Combine glaze ingredients.
5. Pour over loaf.
6. Bake about for 1 1/4 to 1 1/2 hours.
7. ENJOY~~

ground pork, bread crumbs, egg, pepper, milk, catsup, brown sugar, water, mustard, vinegar

Taken from online-cookbook.com/goto/cook/rpage/000E4E (may not work)