Jalapeno Pasta

• 1 1/4 cups durum semolina flour
• 1/2 teaspoon jalapeno pepper flakes
• 1 each eggs
• 1 tablespoon vegetable oil
• 1 tablespoon water

1. Follow whatever method you normally use to mix and knead your dough, using electrical pasta machine.
2. Once done, let pasta dry out (normally for one day or overnight).

durum semolina flour, jalapeno pepper, eggs, vegetable oil, water

Taken from recipeland.com/recipe/v/jalapeno-pasta-47162 (may not work)