Oatmeal Bread (Bread Machine/Bread Maker)

• 34 cup water
• 12 cup buttermilk (or 1/2 c milk with 1/2 Tablespoon lemon juice)
• 18 cup oil
• 14 cup honey
• 12 cup old fashioned oats
• 1 12 cups white flour
• 1 12 cups wheat flour
• 1 12 teaspoons salt
• 14 teaspoon baking soda
• 1 tablespoon yeast

1. Put ingredient in bread maker in the order listed above.
2. Set to dough cycle.
3. Check to see if a good ball is forming; if needed add a teaspoon of water or flour at a time to get a good dough ball.
4. At the end of the dough cycle, form a loaf and put in lightly sprayed bread pan.
5. Cover, and let raise for about 45 minutes to an hour.
6. Bake at 350 for 45-50 minutes, depending on your oven.
7. After removing from oven, lightly spread melted butter on the top crust with pastry brush (optional; gives it a nice look and flavor).

water, buttermilk, oil, honey, oats, white flour, cups wheat flour, salt, baking soda, yeast

Taken from www.food.com/recipe/oatmeal-bread-bread-machine-bread-maker-162319 (may not work)