Jello of Many Colors
- 3 ounces black cherry Jell-O
- 3 ounces lime Jell-O gelatin
- 3 ounces raspberry Jell-O gelatin
- 3 cups boiling water
- 1 12 cups cold water
- 1 cup pineapple juice
- 3 ounces strawberry Jell-O gelatin dessert
- 14 cup sugar
- 12 cup cold water
- 1 (8 ounce) container Cool Whip
- Mix Black cherry mix with 1 cup hot water until fully dissolved.
- add 1/2 cup cold water.
- put in shallow pan and chill.
- repeat with Lime and Raspberry jellos.
- heat pineapple juice to boiling and remove from heat.
- stir in strawberry jello mix and sugar until dissolved.
- add 1/2 cup cold water.
- chill until slightly thickened
- stir in cool whip with strawberry jello mixture.
- cut other jellos into 1/2 inch cubes.
- fold cubes in.
- Chill until firm.
- Optional: sprinkle with graham cracker crumbs or stir in marshmallows or fruit.
black cherry, lime, raspberry, boiling water, cold water, pineapple juice, strawberry, sugar, cold water
Taken from www.food.com/recipe/jello-of-many-colors-421652 (may not work)