Mom's Meatloaf

• 2 lbs lean beef, ground
• 1 medium onion, finely chopped
• 2 (1 1/4 ounce) envelopes Lipton Onion Soup Mix
• 1 cup quick oats
• 2 eggs, beaten
• 1 teaspoon dry parsley flakes
• salt and pepper

1. Preheat oven to 350F.
2. Mix all ingredients together and shape into a loaf.
3. Bake 1 hour, or until done.

lean beef, onion, onion soup mix, oats, eggs, parsley flakes, salt

Taken from www.food.com/recipe/moms-meatloaf-7416 (may not work)