Watermelon-Tequila Refreshers

• 3/4 cup sugar
• 3 1/2 pounds seedless watermelon, cut into 2-inch cubes (about 12 cups)
• 1 cup tequila
• 1 cup fresh lime juice (6 to 8 limes), plus lime slices for garnish
• 4 cups ice

1. Stir together the sugar and 3/4 cup water in a medium saucepan.
2. Bring to a boil over medium-high heat, stirring until the sugar is dissolved.
3. Let cool completely.
4. Refrigerate until ready to use, up to 1 week.
5. Working in batches, fill the blender with watermelon cubes; blend until smooth.
6. Pass the puree in batches through a fine sieve set over a large bowl, discarding the solids as you work.
7. Refrigerate the juice until ready to use, up to 1 day.
8. Stir together the tequila, lime and watermelon juices, and sugar syrup in a large pitcher.
9. Stir in the ice and lime slices.

sugar, seedless watermelon, tequila, lime juice

Taken from www.epicurious.com/recipes/food/views/watermelon-tequila-refreshers-393167 (may not work)