Goat Cheese and Hot Pepper Jelly

• 1 log goat cheese
• 1/4 cup hot red pepper jelly
• Crackers, for serving
• Celery sticks, for serving

1. Place the goat cheese on a serving plate and spoon the jelly evenly over the top.
2. Serve with crackers and celery sticks.

goat cheese, hot red pepper, crackers, celery

Taken from www.foodnetwork.com/recipes/katie-lee/goat-cheese-and-hot-pepper-jelly.html (may not work)