Sugar-Free Diabetic Bars

• 1 1/4 c. water
• 2 c. raisins
• 1/3 c. oil
• 2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 2 Tbsp. warm water
• 1 tsp. soda
• 1/2 tsp. salt
• 3/4 tsp. liquid sweetener
• 1 tsp. baking powder
• 1 egg
• 2 c. flour
• about 1 1/2 c. applesauce
• 1 c. chopped nuts

1. Boil water, raisins, cinnamon, nutmeg and oil 3 minutes.
2. Set aside to cool.
3. Mix warm water, soda, sweetener, salt and baking powder.
4. Set aside.
5. Beat 1 egg well.
6. Add second mixture.
7. Mix well.
8. Add applesauce and first mixture; beat well.
9. Blend in flour.
10. If needed, use more applesauce to make batter.
11. Add nuts. Bake at 350u0b0 about 30 minutes in a 10 x 15-inch pan.
12. When cool, cut into bars.

water, raisins, oil, cinnamon, nutmeg, water, soda, salt, liquid sweetener, baking powder, egg, flour, applesauce, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=148559 (may not work)