Moist Salmon Sandwich

• 1 lb fresh salmon, with skin
• olive oil, for basting (sorry, didn't measure)
• salt
• pepper
• aluminum foil

1. Preheat oven to 350 degrees.
2. Line a baking sheet wth a piece of foil.
3. Place the salmon on foil, skin side down.
4. Brush salmon with olive oil.
5. Season
6. Place pan in oven and roast for 15-20 minutes.
7. Remove pan from the oven, cover tigtly with foil and let rest for 10 minutes.
8. Flake with a fork.
9. Serve 4 ounce of a lightly toasted bun.

fresh salmon, olive oil, salt, pepper, aluminum foil

Taken from www.food.com/recipe/moist-salmon-sandwich-432381 (may not work)