TAZO Organic Spicy Ginger-Caramel Sauce

• 1-1/2 cups sugar
• 1 cup water
• 4 filterbags TAZO Organic Spicy Ginger Herbal Infusion
• 1 cup whipping cream

1. Mix sugar and water in medium saucepan.
2. Add contents of filterbags.
3. Bring to boil on medium-high heat, simmer on medium-low 30 min.
4. or until deep golden brown.
5. Add cream gradually, beating constantly with whisk until well blended.
6. Strain sauce; cool.
7. Keep refrigerated.

sugar, water, tazo, whipping cream

Taken from www.kraftrecipes.com/recipes/tazo-organic-spicy-ginger-caramel-sauce-113481.aspx (may not work)