Baby Spinach And Chick Pea Salad Recipe

• 8 ounce baby spinach minced
• 1 can chick peas liquid removed
• 1/2 med red onion finely minced
• 1 Tbsp. balsamic vinegar
• 3 Tbsp. extra-virgin extra virgin olive oil Coarse salt to taste Freshly-grnd black pepper to taste

1. Combine minced spinach, chickpeas and minced onions in a bowl.
2. Add in 1 Tbsp.
3. balsamic vinegar and 3 Tbsp.
4. (3 turns of the bowl in a slow stream) extra-virgin extra virgin olive oil.
5. Toss well to coat and combine.
6. Season salad with salt and pepper, to your taste.
7. This recipe yields 4 servings.

baby spinach, chick peas, red onion, balsamic vinegar, extravirgin extra virgin olive oil coarse salt

Taken from cookeatshare.com/recipes/baby-spinach-and-chick-pea-salad-72998 (may not work)