Grandmother's Leftover Pie Crust Recipe
- 1 pkg. ready-made pie crust
- Softened butter
- Cinnamon and sugar
- Unwrap the pie dough.
- Spread butter on one side of the dough, sprinkle with cinnamon and sugar.
- Take one corner of pie dough and begin to roll till you have rolled all the dough.
- Cut diagonally into 1/2 inch pcs.
- Place on baking sheet and bake at 375 degrees for 8 to 10 min or possibly till light brown.
- Great to serve with ice cream, jelly, sherbets and coffee.
- Great for quick and easy dessert.
readymade pie crust, butter, cinnamon
Taken from cookeatshare.com/recipes/grandmother-s-leftover-pie-crust-32834 (may not work)