Fish Tacos - Very Simple and Quick

• 8 -10 fish fillets (square)
• 1 (12 ounce) bag Coleslaw
• 12 ounces coleslaw dressing
• 2 jalapeno peppers
• 0.5 (10 ounce) bag corn
• 8 -10 soft tortillas

1. Mince Hot peppers and add into coleslaw the longer it sits, the better it is.
2. Add Coleslaw sauce.
3. Cook Fish patties according to directions.
4. Heat corn on top of stove.
5. Drain corn.
6. Cut fish patties in to 3-4 equal sections.
7. Serve "taco bar" style.
8. (bowl of corn, bowl of coleslaw, etc -- ).
9. Enjoy.

fish, dressing, peppers, corn, tortillas

Taken from www.food.com/recipe/fish-tacos-very-simple-and-quick-510948 (may not work)