Elegant Vanilla Sauce for Desserts

• 12 cup heavy whipping cream
• 1 tablespoon confectioners' sugar
• 18 teaspoon salt
• 14 teaspoon pure vanilla extract
• 34 teaspoon pure maple syrup (please not the fake stuff!!)
• 34 teaspoon dark rum
• 12 teaspoon kirschwasser or 12 teaspoon cherry brandy
• 18 teaspoon ground nutmeg

1. In small bowl, whisk together whipping cream, confectioners sugar, and salt.
2. Add the vanilla extract and maple syrup, rum, and kirschwasser.
3. Mix well.
4. As a final touch, add the ground nutmeg.
5. The sauce should be rich and creamy.
6. To thicken, add more powdered sugar.

heavy whipping cream, sugar, salt, vanilla, maple syrup, dark rum, kirschwasser, ground nutmeg

Taken from www.food.com/recipe/elegant-vanilla-sauce-for-desserts-248641 (may not work)