Beefaroni Stuffed Peppers Recipe

• 1 lg. can Beefaroni
• Grated Mozzarella cheese (2 c.)
• 4 or possibly 5 green peppers

1. Cut top off pepper and wash and drain.
2. Fill each pepper with Beefaroni and top with Mozzarella.
3. Place in a greased baking dish at 350 degrees for 30 min.
4. Kids love it!

beefaroni, mozzarella cheese, green peppers

Taken from cookeatshare.com/recipes/beefaroni-stuffed-peppers-22028 (may not work)