Mary Mac Donald's Crazy Crust Apple Pie Recipe

• 1 c. flour
• 2 tbsp. sugar
• 1 teaspoon baking pwdr
• 1 teaspoon salt
• 3/4 c. water
• 2/3 c. shortening
• 1 egg

1. No need to sift flour, measure by lightly spooning into c. and leveling off.
2. In small mixer bowl, combine flour, sugar, baking pwdr, salt, water, shortening, and egg.
3. Blend well at low speed.
4. Beat 2 min at medium speed.
5. Spread batter into 9 or possibly 10 inch deep dish pie pan.
6. Carefully spoon filling into center of batter.
7. Don't stir.
8. Bake at 425 degrees for 40-45 min till crust is golden.

flour, sugar, baking pwdr, salt, water, shortening, egg

Taken from cookeatshare.com/recipes/mary-mac-donald-s-crazy-crust-apple-pie-35389 (may not work)