Grilled Chicken Caesar Salad with Spicy Chipotle Dressing

• 1/2 cup KRAFT Zesty Italian Dressing
• 1 chipotle pepper in adobo sauce
• 1/4 cup cilantro leaves
• 2 anchovies
• 8 cups torn romaine lettuce
• 1 lb. boneless skinless chicken breasts, grilled, cut into strips
• 1 cup seasoned croutons
• 1/2 cup KRAFT Shredded Parmesan Cheese

1. Place dressing, chipotle pepper, cilantro and anchovies in blender container; cover.
2. Blend on medium speed until smooth.
3. Toss lettuce with chicken, croutons and cheese in large bowl.
4. Add dressing mixture; mix lightly.
5. Serve immediately.

italian dressing, pepper, cilantro, anchovies, torn romaine lettuce, boneless skinless chicken breasts, croutons, parmesan cheese

Taken from www.kraftrecipes.com/recipes/grilled-chicken-caesar-salad-spicy-chipotle-dressing-51344.aspx (may not work)