Oatmeal Macaroons

• 1 c. brown sugar
• 1 c. white sugar
• 1 1/4 c. flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 1/2 c. solid Crisco
• 2 eggs
• 3 c. oatmeal
• 1/2 c. coconut
• 1 (12 oz.) pkg. chocolate chips
• 1 tsp. baking powder
• 1/2 tsp. cinnamon
• 1 tsp. vanilla

1. In a very
2. large bowl, mix sugars with shortening.
3. Add vanilla and eggs;
4. mix
5. thoroughly.
6. Add
7. flour,
8. baking soda, baking powder, salt and cinnamon;
9. mix well.
10. Fold in oatmeal, coconut and chocolate
11. chips.
12. Drop
13. by
14. teaspoon
15. on
16. greased baking sheet.
17. Bake 10
18. tot5 minutes in 350u0b0 oven.
19. Allow to cool for two minutes before removing from baking sheet.
20. Makes about 8 dozen.

brown sugar, white sugar, flour, baking soda, salt, solid crisco, eggs, oatmeal, coconut, chocolate chips, baking powder, cinnamon, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=325305 (may not work)