Tropical Fruit Salad

• 1 medium fresh pineapple
• 1 cup fresh strawberries, hulled and halved
• 1 orange, peeled with pith removed, sliced
• 12 cup seedless grapes (red or green)
• 1 kiwi, peeled and sliced
• 1 banana, peeled and sliced
• 12 teaspoon finely grated lime peel
• 14 cup fresh lime juice
• 3 tablespoons honey
• 1 tablespoon light rum
• 1 tablespoon Grand Marnier or 1 tablespoon other orange-flavored liqueur

1. Cut pineapple in half lengthwise, leaving leaves intact.
2. Remove pulp in chunks, leaving 1/2-inch thick shells.
3. Set shells aside.
4. Combine pineapple chunks, strawberries, orange, grapes, and kiwi in a bowl.
5. Combine lime peel and next 4 ingredients; stir well and pour over fruit mixture.
6. Add banana and gently toss to coat.
7. Spoon fruit mixture into reserved shells.

pineapple, fresh strawberries, orange, grapes, kiwi, banana, lime peel, lime juice, honey, light rum, grand marnier

Taken from www.food.com/recipe/tropical-fruit-salad-129265 (may not work)