Pizza-Bread Sandwiches

• 1 loaf unsliced Italian bread
• spaghetti or pizza sauce
• mushrooms
• Lawry's seasoned salt
• shredded Mozzarella cheese
• pepperoni
• green or black olives
• oregano

1. Slice the bread lengthwise.
2. Spread the spaghetti or pizza sauce on both halves (I like the sauce kind of thick.)
3. Be sure to cover the whole area of the bread; if you miss the edges, they will burn.
4. Place the mushrooms next to the sauce and then the pepperoni, olives or anything else you like on your pizza on top of the mushrooms.
5. Lightly season with the oregano and salt.
6. Sprinkle on the cheese until the toppings are covered.
7. Place on a cookie sheet and put in the oven on a lower shelf.
8. Broil at 300u0b0 for about 10 minutes or until the cheese is melted and barely starting to turn brown.
9. Serves 1 if you like big sandwiches or 10 if you use for hors d'oeuvres.

bread, pizza sauce, mushrooms, salt, mozzarella cheese, pepperoni, green, oregano

Taken from www.cookbooks.com/Recipe-Details.aspx?id=797998 (may not work)