Cherry Salad

• 1 large pkg. cherry Jell-O
• 1 c. boiling water
• 1 c. cherry pie mix
• 1 large pkg. lemon Jell-O
• 1 c. boiling water
• 1 (3 oz.) pkg. cream cheese
• 1/2 c. salad dressing
• 1 c. whipped cream
• 1 (8 oz.) can crushed pineapple (juice and all)
• 1 c. miniature marshmallows

1. Dissolve Jell-O in 1 cup boiling water.
2. Stir well to dissolve. Add cherry pie mix.
3. Stir and chill.
4. While this is setting, prepare the following:
5. Dissolve lemon Jell-O in 1 cup boiling water.
6. Meanwhile, beat cream cheese with salad dressing.
7. Fold into lightly thickened lemon Jell-O along with whipped cream and crushed pineapple, juice and all.
8. Then add miniature marshmallows. Pour over cherry layer and allow to set overnight.
9. Put into square cake pan.

cherry, boiling water, cherry pie mix, lemon jello, boiling water, cream cheese, salad dressing, whipped cream, pineapple, marshmallows

Taken from www.cookbooks.com/Recipe-Details.aspx?id=164809 (may not work)