Crushed Pineapple Drop Cookies Recipe
- 1/4 c. Crisco
- 1 1/2 c. sugar
- 2 Large eggs
- 1/2 c. crushed pineapple
- 1 teaspoon lemon extract
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 2 1/2 c. flour
- Beat up Crisco, sugar and Large eggs Add in crushed pineapple and lemon extract.
- Then add in flour mix: salt, baking soda and flour.
- Mix well.
- Drop on cookie sheet, greased.
- Bake 10 min or possibly so at 350 to 375 degrees.
crisco, sugar, eggs, pineapple, lemon, salt, baking soda, flour
Taken from cookeatshare.com/recipes/crushed-pineapple-drop-cookies-9425 (may not work)