Tiramisu Shake with Golden OREO

• 2-1/2 gal. vanilla ice cream
• 3 cups milk
• 1 qt. Golden OREO Pieces-Medium, divided
• 3/4 cup JELL-O Brand Cheesecake Filling Mix
• 1/2 cup Marsala wine
• 2 Tbsp. MAXWELL HOUSE Frozen Liquid Coffee Concentrate, thawed
• 3 cups prepared whipped topping

1. For 2 servings: Blend 3-1/4 cups (12 oz.)
2. ice cream, 1/4 cup milk, 1/3 cup OREO Pieces, 1 Tbsp.
3. dry Cheesecake Mix, 2 tsp.
4. wine and 1/2 tsp.
5. coffee concentrate in blender until well blended and smooth.
6. Pour into 2 glasses.
7. Top each with 1 Tbsp.
8. whipped topping.
9. Crush 1 tsp.
10. OREO Pieces; sprinkle over shakes.

vanilla ice cream, milk, golden oreo, jello, marsala wine, coffee

Taken from www.kraftrecipes.com/recipes/tiramisu-shake-golden-oreo-116504.aspx (may not work)