slow cooked chicken casserole

• 3 fresh chicken breasts
• 1 jar of chicken casserole sauce
• 1 large red onion
• 3 medium carrots
• 1 pepper (optional)
• 1 curly kale
• 5 medium potatoes

1. dice chicken and fry in pan, when cooked add carrots and onion.
2. add water until it covers vegetables.
3. bring to boil.
4. add pepper.
5. peel potatoes and add, leave to simmer for 1 hour.
6. add curly kale mix and leave to simmer for a further hour and 15 mins on very low heat.
7. serve, nice with hot baguette to dunk in sauce.

chicken breasts, chicken, red onion, carrots, pepper, curly kale, potatoes

Taken from cookpad.com/us/recipes/359937-slow-cooked-chicken-casserole (may not work)